Step-by-Step Guide to Making a Roy Rogers Mocktail Larger ice cubes will still keep the drink nice and cold but won’t melt as fast. We recommend using medium to large ice cubes to avoid them melting too quickly and diluting the flavours of the drink before you’ve had a chance to enjoy them. You can buy them in jars from most large supermarkets and the great thing about them is they last a long time kept in the fridge, so you can use them to garnish a lot of your cocktail creations. These are the iconic garnish for the Roy Rogers drink and add a bit of colour and elegance to it. Taste-wise it works best with a regular cola but you can choose a sugar-free option too. This forms the main base and the majority of the liquid in the Roy Rogers drink. It’s pretty sweet so you never need much of it but it gives the drink a bit of a kick as well as that red tinge.Ĭola. This is a pomegranate syrup that you can either buy in a bottle or make yourself. One of the best things about the Roy Rogers cocktail is there are only two main ingredients and some garnish options to top it off! Not only does this make it a quick drink to make, but it’s super affordable too and great for making in large batches. The Ingredients You Will Need to Make a Roy Rogers Mocktail All you need to do is increase the quantities and make it in a pitcher. Another thing that we love about the Roy Rogers drink is that it’s great for making for larger groups. Not only are there a few ingredients which always make it easier and cheaper, but the ingredients needed for the Roy Rogers are affordable and easily available. Even a mocktail beginner can make a perfect Roy Rogers the first time round!Īffordable ingredients. There isn’t much shaking or straining when creating the Roy Rogers drink and if you’re using shop-bought grenadine (or part of a homemade batch that you made earlier), you can put this drink together in seconds. Why we love the Roy Rogers cocktailĮasy to make. We’ll include a full list and step by step below. Cherry syrup makes for a great substitute. Simple, right?īut what if you don’t have grenadine on hand? No problem. You’ll need cola, grenadine, and a lemon for garnish. Making a Roy Rogers Mocktail is as easy as 1, 2, 3. Hosting a party? Staying in but wanting a treat? Or perhaps you’re just craving a refreshing beverage on a hot summer’s day? The Roy Rogers Mocktail is a surefire hit. The result? A drink that’s sweet, but not overly so, with just enough tartness to keep your taste buds excited. The Roy Rogers Mocktail is a tantalizing blend of rich, sweet cola, vibrant cherry flavor, and a hint of tart lemon. Now, let’s talk about what really matters: the taste. Known for his wholesome image and gentlemanly charm. It was named after Roy Rogers himself, a beloved cowboy icon of the silver screen. The Roy Rogers Mocktail was born in the mid-20th century, during America’s golden age of soda fountains and diners. Minimum input, maximum output with this one! The Origin of the Roy Rogers Mocktailįirst, a quick history lesson. Oh, and it doesn’t require many ingredients and is super easy to make as well and which is always a bonus. It’s more than simply making a glass of cola feel a little fancier, the taste, aesthetic and history make it more of an experience. There are few non-alcoholic drinks as iconic and classic as the Roy Rogers. Introduction to the Classic Roy Rogers Mocktail Frequently Asked Questions about the Roy Rogers Mocktail.How to make your own grenadine for your Roy Rogers drink.
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